Stir until sugar is dissolved. Once the pecans have toasty bits and the butter and allulose a thickened to a caramel sauce brown and sticky remove from heat. When it comes to candy making so many moms are leery but i promise it s easy and super impressive. Microwave uncovered on high for 4 minutes or until a candy thermometer reads 238 soft ball stage. Warm seasoned pecans in a skillet then add in the butter once the butter is melted and bubbly pour in the liquid allulose.
Heat to 300 degrees f 149 degrees c or until a small amount of syrup dropped into cold water forms hard brittle threads about 13 minutes. Candy brittle recipes looking for peanut brittle recipes. In a nonstick saucepan heat and stir sugar corn syrup water and salt over medium heat until sugar has dissolved. This recipe is such a great change up from the usual or expected brownies or cake. Pull off heat at 300 f and stir in baking soda while beating to froth for 30 seconds.
Insert a candy thermometer into mixture and boil until thermometer registers between 304 and 308 f and syrup becomes deep golden brown. Luckily it s pretty simple to make. Place a candy thermometer into the mixture and continue cooking. Lightly butter a 9x13 inch pan or use a silicone baking mat. Cook and stir until pecans are fragrant and lightly toasted about 1 minute.
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In a heavy 2 quart saucepan over medium heat bring to a boil sugar corn syrup salt and water. Cook here over medium heat until bubbly. Immediately remove from the heat and stir in reserved baking soda mixture until candy is light and foamy. Over high heat using a candy thermometer cook sugar mixture to a hard crack stage 290 f. Add in pecans stirring until combined.
Using a wooden or heat resistant rubber spatula stir the mixture to 300 f. Stir in pecans and butter. Microwave safe glass dish combine sugar and corn syrup. Let cool to room temperature before breaking into pieces about 20 minutes. Pour pecan mixture out in a layer on parchment paper.
Add pecans and butter and cook to 300 f stirring all the time to keep the nuts from burning. Up the heat to medium high for the nuts to toast. Bacon brittle with pecans is a tasty treat for lovers of the candy but also makes a great food gift if you can. Cook and stir until vanilla stops sizzling about 30 seconds. Add pecans and butter and cook to 300 f stirring all the time to keep the nuts from burning.
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Bacon brittle with pecans is a tasty treat for lovers of the candy but also makes a great food gift if you can. Heat to 300 degrees f 149 degrees c or until a small amount of syrup dropped into cold water forms hard brittle threads about 13 minutes. Stir until sugar is dissolved.