Popcorn Candy Balls

Stir well until everything is evenly mixed combined and sticky. Add the popcorn kernels and peanut oil. Combine the marshmallows and butter in a large pot over medium high heat.

Olivia Luz

Place the popped popcorn and the candy corn in a large mixing bowl and set aside. Place popcorn in a large bowl you ll need room to stir the candy mixture in in a medium pot over medium high heat bring sugar water and butter to a boil. Popcorn is coated in a corn syrup brown sugar fruity gelatin mixture and combined. Grease hands with butter and form into balls. Popcorn candy balls can be made with any type of large sprinkle or coated candy that won t melt quickly.

Pour the melted marshmallow mixture over. Directions step 1 in a saucepan over low heat combine the butter and marshmallows. Stir until marshmallows are softened. Step 3 allow to cool enough to touch. Drop onto a cookie sheet lined with wax paper.

Stock up on these tasty treats to hand em out to trick or treaters in lieu of sugary candy or round out the ghoulish goodies being. Sure to be a monster hit when added to halloween party snacks these popcorn balls come packaged in an orange and black wrapper that features a haunted house. Prepare a baking sheet by lining it with aluminum foil and spraying the foil with nonstick cooking spray. Pour melted marshmallows into popcorn candy mix. Stir in food coloring and salt and pour over popcorn stirring to coat make sure you work quickly.

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Just wrap with cellophane and a ribbon for a perfect birthday party treat. With hands spray with nonstick cooking spray roll press into popcorn balls. Mix until evenly coated with marshmallows. Fold popcorn into mixture and form into balls ok this can take a few extra minutes but it s crazy fun so who cares. Ingredients 7 quarts popped popcorn 1 cup sugar 1 cup light corn syrup 1 4 cup water 1 4 teaspoon salt 3 tablespoons butter 1 teaspoon vanilla extract food coloring optional.

Reduce heat to medium and boil stirring constantly for 3 minutes. Place the butter in a microwave safe bowl and microwave for 30 to 45 seconds until melted. Cook stirring until melted and smooth about. I prefer to make them about golf ball size. Step 2 add popcorn and candies.

When the oil starts to sizzle sprinkle. Directions heat a large pot over medium high heat. Add marshmallows and microwave for two minutes stirring after one. Sweet salty and spooktacular. When the oil starts to sizzle sprinkle.

Sweet salty and spooktacular. Reduce heat to medium and boil stirring constantly for 3 minutes. Just wrap with cellophane and a ribbon for a perfect birthday party treat. Stock up on these tasty treats to hand em out to trick or treaters in lieu of sugary candy or round out the ghoulish goodies being. Pour the melted marshmallow mixture over.

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Add marshmallows and microwave for two minutes stirring after one. Place the popped popcorn and the candy corn in a large mixing bowl and set aside.