Grandma s old fashioned one pot goulash is a classic comfort dish that is made in one single pot so minimal cleanup required. Add the onions and cook until they are just beginning to brown. I used my dutch oven to cook up this tender pasta that is loaded with ground beef tomatoes in ooey gooey cheese. Pre heat oven to 325 degrees. Cook and stir until browned and crumbly about 10 minutes.
Cook ground beef in a large dutch oven over medium high heat for 5 minutes until mostly cooked through. Season with a pinch of salt and pepper. Add bay leaves italian seasoning tamari and 1 tablespoon salt. Add oil to your large dutch oven on medium high heat and brown the beef cubes well on all sides about 5 6 minutes then remove them from the pan. Add rest of ingredients.
-
RELATED ARTICLE :
- cream cheese tortilla roll ups
- cranberry bread pudding with butter sauce
- cream filled chocolate cupcakes little debbie
In dutch oven brown ground beef. In dutch oven over medium heat sauté chopped onion in olive oil until tender about 3 4 minutes. Grab a fork and dive into this grandma s old fashioned one pot goulash. Reduce to simmer 20 minutes or so until macaroni is tender. Dice the onions peppers tomatoes carrots and potatoes into 1 2 inch cubes as well.
Add ground beef black pepper and salt. Increase heat to medium high. Add the onions and garlic to the pot and saute until they. Break up the meat while sauteing. Brown ground beef and onion over a full compliment of coals.
Brown ground beef and onion over a full compliment of coals. Add ground beef black pepper and salt. In dutch oven brown ground beef. The beef is diced smaller than you will find in beef stews. Cook ground beef in a large dutch oven over medium high heat for 5 minutes until mostly cooked through.
-
RELATED ARTICLE :
- foil baked chicken
- fried calamari with marinara sauce
- fodmap stuffed peppers
