Serve with salsa ranch dressing sour cream guacamole or use your favorite dip ideas. Cut into 1 2 to 3 4 in. Blend together sour cream and cream cheese with mixer. The cream cheese will help it stick. Advertisement step 2 spread the cream cheese mixture on the tortillas.

If desired serve with salsa. Spread the tortillas with the mixture leaving a 1 2 inch edge. Stir in chilies olives cheese and seasonings. Wrap each roll in plastic wrap and refrigerate for overnight or for at least 2 hours. These tortilla pinwheels are very popular especially for holiday entertaining.

Shredded cheddar cheese cream cheese ranch dressing mix dried dill weed and 3 more turkey pesto tortilla roll ups cookin canuck tortillas spinach leaves deli meat cream cheese spread red bell pepper and 1 more. Roll the tortillas and refrigerate about 4 hours before slicing. Spread the mixture on equally on each of the floured tortillas and roll them up tightly. Wrap each in plastic twisting ends to seal. To serve slice the chilled rolled tortillas into 3 4 inch slices and arrange on a large serving platter.

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Ham tortilla roll ups pork cream cheese carrot flour tortilla ham lettuce vegetable cream cheese tortilla roll ups peas and crayons grated cheddar cheese black pepper mayo cream cheese flour tortillas and 5 more. Top each with bacon and ham then roll into. In a medium bowl mix the cream cheese sour cream fiesta style ranch dressing mix chunky salsa and cheddar cheese. Directions step 1 in a medium bowl mix together the cream cheese green onions salsa and cheddar cheese. In a medium bowl mix together the cream cheese salsa and onions until fully combined.

Beat cream cheese cheese and sour cream until blended. The filling for these roll ups is a basic chile and cheese mixture but feel free to experiment with other ideas like crab meat finely chopped ham roasted red pepper etc. Slices using a serrated knife. As the name would suggest the base is cream cheese mixed with ranch dressing mix and finely chopped green onions red bell pepper and black olives all spread on a large flour tortilla then rolled up to achieve the iconic pinwheel shape and sliced. Beat cream cheese cheese and sour cream until blended.

As the name would suggest the base is cream cheese mixed with ranch dressing mix and finely chopped green onions red bell pepper and black olives all spread on a large flour tortilla then rolled up to achieve the iconic pinwheel shape and sliced. Ham tortilla roll ups pork cream cheese carrot flour tortilla ham lettuce vegetable cream cheese tortilla roll ups peas and crayons grated cheddar cheese black pepper mayo cream cheese flour tortillas and 5 more. Shredded cheddar cheese cream cheese ranch dressing mix dried dill weed and 3 more turkey pesto tortilla roll ups cookin canuck tortillas spinach leaves deli meat cream cheese spread red bell pepper and 1 more. If desired serve with salsa. Serve with salsa ranch dressing sour cream guacamole or use your favorite dip ideas.