When everything is ready taste the chicken mixture and season with salt. 1 cup celery chopped. I a separate pot such as a dutch oven saute chicken in remaining oil until no longer pink cook some at a time if needed add some cajun seasoning to chicken. 1 medium onion chopped. Stir in tomatoes chicken broth oregano lemon juice basil and red pepper flakes.
2 tablespoon olive oil divided. This is also a great time to make your rice if you re serving it with rice. 1 14 5 ounce can petite diced tomatoes undrained. In a large skillet over medium heat saute the celery green pepper and onion in oil until tender. Serve the creole chicken over rice and topped with green onions.
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1 green pepper chopped. Cook 1 minute longer. 1 large green bell pepper chopped or use jalapenos peppers for a spicier version i used a red bell and a. In the same skillet saute the onion celery green pepper and garlic until tender. It s amazing served over rice.
Combine chicken 1 2 teaspoon salt if desired and pepper toss lightly. Chicken creole ingredients needed. Combine chicken 1 2 teaspoon salt if desired and pepper toss lightly. 1 green pepper chopped. Bring to a boil and reduce heat.
Chicken creole ingredients needed. 2 tablespoon olive oil divided. Ingredients for chicken creole. When everything is ready taste the chicken mixture and season with salt.
