Serve on scone with strawberry preserves. Ingredients 3 ounces cream cheese softened 1 tablespoon white sugar 1 pinch salt 1 cup heavy cream. Add sour cream and beat once more until smooth. Preparation time 15 minutes. Add butter and beat.
Let sit at room temperature for 20 minutes or so before serving. Cream the sugar sour cream and cream cheese together until smooth and blended. Most helpful most helpful most positive least positive newest. Use right away or cover and refrigerate the cream until serving time. Photos of easy devonshire cream.
Quick and easy devonshire cream recipe cheater s method this quick and easy devonshire cream recipe comes close the taste of genuine clotted cream with about 8 seconds worth of work instead of 8 hours. Devonshire or clotted cream is the quintessential accompaniment to scones. I made this cream for our church ladies tea. Refrigerate until serving time. Store leftovers in the refrigerator for about a week.
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Beat cream cheese until fluffy. 3 from 2 votes. 1 of 189 all reviews music minx. I made a small change to the recipe by adding 3 tablespoons of sugar instead of 1. Makes about 1 1 2 cups.
1 1 2 cup devonshire cream. This is an english. Creamy a little tangy and a bit nutty. Place all the ingredients in a large bowl and beat until the mixture holds its shape and looks like softly whipped cream. Add the heavy cream and whip until thick and soft peaks form.
In a medium bowl cream together cream cheese sugar and salt. In a medium bowl cream together cream cheese sugar and salt. 1 1 2 cup devonshire cream. Beat cream cheese until fluffy. Scone after a good variety of jam or preserves has been spread.
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