Gather the ingredients for bacon double cheese stuffed burgers. You can also prepare these. Mix cheese and bacon in a small bowl. Making the perfect juicy burger doesn t require tons of ingredients or special equipment. Squeeze together about a tablespoon of the cheese and bacon mixture to make a little nugget.
Mix cheese and bacon in small bowl. Form a spoonful of bacon cheese mixture into a ball then place in the center of 4 patties. Top with remaining hamburger patties pinching edges to seal filling. Finely chop remaining onion. Ingredients 3 pounds ground beef teaspoon salt teaspoon ground black pepper 3 tablespoons barbeque sauce teaspoon garlic powder pound bacon cut into 1 4 inch pieces 1 medium onion finely chopped cup shredded cheddar cheese 6 eaches hamburger buns split.
Once all the ingredients are well mixed set aside in the fridge for about 30 minutes. The spruce combine the bacon onion and cheddar cheese in a medium bowl and set aside. Preheat the grill for medium high heat. Here s everything you ll need to make this stuffed burger recipe. Top each with another patty and seal the edges.
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Cheese and bacon balls for the interior of the burgers then you can take the bacon bits and mix a quarter of it into the cream cheese along with cheddar cheese garlic and salt and pepper. If necessary press lightly to flatten. Grill or broil for 3 4 minutes per side until done. Meanwhile cut 4 thin slices from center of onion. Combine beef salt pepper garlic powder and onion and shape into 12 large thin patties.
Cook bacon in small skillet until crisp. Bring up the sides of the patty over the filling making sure. Top with remaining hamburger patties pinching edges to seal the filling. Place about 2 tablespoons of the cheese mixture in the center of each of 4 patties. If necessary press lightly to flatten.
Put it in the center of the ground beef. 3 remove bacon from skillet reserving 1 tbsp. Put it in the center of the ground beef. Cook bacon in small skillet until crisp. Cheese and bacon balls for the interior of the burgers then you can take the bacon bits and mix a quarter of it into the cream cheese along with cheddar cheese garlic and salt and pepper.
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