About 1 cup 8 oz cream cheese room temperature. Instructions preheat your oven to 350f. Fillo dough thawed 1 2 lb. 1 egg slightly beaten. Whisk in the flour and cook slightly 1 2 minutes to get rid of raw flour taste.

Tiropita can be consumed as a snack for breakfast and as a meal. Directions thaw phyllo dough completely. Gradually pour in the milk stirring constantly with a whisk or wooden spoon. A delicious traditional greek tiropita recipe suitable for every time of the day as a main dish starter or mid day snack. Step 1 melt 6 tablespoons butter in small saucepan over medium low heat.

Recipe given verbally from a friend amounts are mine. Cook over medium heat whisking constantly until sauce thickens. Puff pastry sheets or phyllo dough. Melt the 6 tablespoons butter in a large saucepan. You can also prepare in a large pan and cut into individual portions after baking.

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Slowly whisk in the milk. Ingredients 1 16 ounce container small curd cottage cheese 5 large eggs eggs beaten 8 ounces feta cheese crumbled 1 cup butter melted 1 16 ounce package frozen phyllo pastry thawed in refrigerator. Greek feta cheese pies rolled into individual servings tiropitakia are very popular in greek cuisine and come into a variety of shapes. Taste and add a pinch of salt as necessary. In a large bowl mix together the cheeses.

Tiropitas size makes them perfect as an appetizer or for a light supper alongside a salad. Cottage cheese small curd 3 eggs beaten 1 2 tsp. There are many many different variations using different kinds of cheese for the filling. A greek style feta cheese appetizer. Generally though you want to keep the weight of the cheese constant so for this recipe the total weight for the cheese is 26 ounces 75 grams.

Whisk in the flour until smooth and cook stirring constantly for 2 minutes. About 1 cup 8 oz cottage cheese. To prepare this traditional tiropita recipe greek cheese pie our feta cheese is crumbled and mixed with three different kind of cheese for extra flavour and then wrapped or layered in phyllo filo pastry brushed with melted butter or olive oil and baked until. This recipe includes feta cream cheese blue cheese ricotta and parmesan. Add the eggs and mix well.

Remove from heat and let cool. The main ingredient you will need to make this phyllo dough triangles tiropitakia is of course feta cheese which is a favourite ingredient in all types of greek recipes be. 6 to 8 oz crumbled feta cheese. Remove from heat and let cool. Whisk in the flour until smooth and cook stirring constantly for 2 minutes.

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6 to 8 oz crumbled feta cheese. Tiropitas size makes them perfect as an appetizer or for a light supper alongside a salad. Slowly whisk in the milk. Recipe given verbally from a friend amounts are mine. Tiropita can be consumed as a snack for breakfast and as a meal.

The main ingredient you will need to make this phyllo dough triangles tiropitakia is of course feta cheese which is a favourite ingredient in all types of greek recipes be. About 1 cup 8 oz cream cheese room temperature.