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Salmon Cakes Iii

Add the remaining ingredients except for the oil and mix everything really well. Drain on paper towel lined plate. 1 mix patty ingredients.

Camila Farah
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So if i buy fresh salmon i like to cook it whole rather than mixing it up with other ingredients for things like salmon patties. Can of pink salmon. Imacooker 13 of 14. In batches add the salmon cakes and fry for 3 to. Read more helpful 77 amanda rating.

Heat olive oil over medium high heat in a large skillet. Salmon cakes iii recipe. I doubled the recipe ingredients and used one fourteen and a half oz. In a large bowl gently mix together the salmon including 2 tablespoons of the can liquid bread green onion garlic dill bell pepper flour egg paprika lemon zest lemon juice salt and pepper. Joyce mattingly 12 of 14 salmon cakes iii.

Cook the cakes in hot olive oil. 3 brown in skillet. Place the salmon in a large bowl. But one bite. Both the thorough drying and thorough mixing will help prevent the patties from falling apart.

David zeller 11 of 14 salmon cakes iii. 9 of 14 salmon cakes iii. Learn how to cook great salmon cakes iii. Heat a large frying pan over medium high heat add some vegetable or olive oil for cooking for crispier cakes consider creating a real slick of oil for the cakes to fry in. 10 of 14 salmon cakes iii.

2 form into 8 patties each about 1 2 inch thick. Form 3 inch patties of salmon cakes 1 inch thick. Heat the remaining 2 tablespoons butter and 2 tablespoons olive oil in a large saute pan over medium heat. Fry cakes until golden in a single layer 3 or 4 minutes on each side. I served the salmon cakes with a dollop of sour cream horseradish on the side 1t prepared horseradish stirred into 3 8 cup lite sour cream and it was fantastic.

You should yield 8 to 10 cakes. Flake it well with a fork into tiny pieces. Or keep things less oily and just coat the pan and cook salmon cakes as many as fit in a single uncrowded not touching each other layer in the pan until golden brown on one side about 4 minutes. My go to quick salmon fillet recipes are honey garlic salmon and lemon glazed salmon so i ve always used canned salmon to make salmon cakes. Get one of our salmon cakes iii recipe and prepare delicious and healthy treat for your family or friends.

Good quality fresh salmon is not cheap. Now drain the salmon cans thoroughly. If you use canned salmon be sure to omit the additional salt and to press out all liquid from the salmon i increased the cayenne pepper a bit and the dear hub couldn t say enough good about these salmon cakes even with canned salmon. This is what i m doing with leftover salmon from here on out. Shape into 10 2 1 2 to 3 ounce cakes.

Shape into 10 2 1 2 to 3 ounce cakes. Good quality fresh salmon is not cheap. You should yield 8 to 10 cakes. 2 form into 8 patties each about 1 2 inch thick. David zeller 11 of 14 salmon cakes iii.

This is what i m doing with leftover salmon from here on out. Cook the cakes in hot olive oil. Heat olive oil over medium high heat in a large skillet. So if i buy fresh salmon i like to cook it whole rather than mixing it up with other ingredients for things like salmon patties.


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