2 3 cup cooked quinoa. 4 small green onions or chives thinly sliced. How do you make fried calamari. Dredge the calamari in the seasoned flour then place it in a pot of hot oil to cook. Mix together flour and seasonings to create the coating for the squid.
The first step in this recipe is to marinate the squid in buttermilk. Wash the squid under cold water. Drain then serve immediately with your choice of sauce on the side. 3 shallots diced and deeply caramelized. Pull out the clear quill looks like a plastic feather and the other innards of the squid.
In a medium bowl whisk to combine the flour cayenne paprika and salt. Cup cooked long grain rice white or brown depending on preference 1 generous handful parsley and or cilantro chopped. Carefully add the squid to the pot and let it fry until golden brown and crispy about 2 minutes. This will tenderize the calamari. Season the calamari with salt and pepper and fill a shallow bowl with the flour.
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Place the calamari into a bowl with the lemon juice and let sit for 30 minutes. Preheat frying oil to 375 degrees f either in a deep fryer or a large cast iron pot no more than 1 2 full. In a medium bowl whisk to combine the flour cayenne paprika and salt. The first step in this recipe is to marinate the squid in buttermilk. 2 3 cup cooked quinoa.