10 medium sized yukon gold potatoes washed. Whisk in milk over medium heat until smooth. Cook and stir until foamy about 2 minutes. Smoky bourbon and blue cheese au gratin potatoes. Salt the water add the potato slices and cook until they are slightly softened but not completely tender about 8 minutes.
2 cups heavy cream. Smoky au gratin potatoes october 4 2014 by wayne and harriet on lake murray leave a comment we have been experimenting with smoked gouda cheese and here is a smoky au gratin potato dish that brings back memories of campfire cooking. Teaspoon bourbon barrel foods smoked black pepper. Ben nesbitt s smoky au gratin recipe preheat oven to 350 degrees f 175 degrees c melt butter in a skillet over medium low heat. Drain the potatoes well and let cool.
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1 teaspoon bourbon barrel foods smoked paprika. This german potato gratin is very simple so don t skimp on the ingredients. See more ideas about recipes cooking recipes food. Ingredients 2 tablespoons butter melted cup all purpose flour 4 cups milk 2 cups shredded italian cheese blend divided 1 onion minced 3 tablespoons smoked paprika 1 pinch salt and freshly ground black pepper to taste 8 eaches russet potatoes peeled quartered and sliced. Written for the bourbon barrel foods cookbook eat your bourbon.
Written for the bourbon barrel foods cookbook eat your bourbon. 1 teaspoon bourbon barrel foods smoked paprika. Jun 16 2020 explore veronicawylie s board recipes. 2 cups heavy cream. 1 teaspoons bourbon barrel foods smoked salt divided.
Ingredients 2 tablespoons butter melted cup all purpose flour 4 cups milk 2 cups shredded italian cheese blend divided 1 onion minced 3 tablespoons smoked paprika 1 pinch salt and freshly ground black pepper to taste 8 eaches russet potatoes peeled quartered and sliced. 10 medium sized yukon gold potatoes washed.
