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Apple Stuffed Chicken Breast

Remove and keep warm. Stir apple juice and sherry or additional juice into pan stirring to loosen any browned bits. Simmer for 15 to 20 minutes or until chicken is no longer pink.

Olivia Luz
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Add wine and water. Coat apple slices with sugar mixture. Place in an 8 in. Melt butter or margarine in a 7 inch skillet over medium heat. In a small bowl combine the apple cheese bread crumbs salt and pepper.

Divide apples among chicken breast halves. Bring to a boil. Apple stuffed chicken breast. Place chicken breast halves between 2 pieces of waxed paper. Although the original recipe calls for flattening the chicken topping and then rolling securing with a toothpick i avoid flattening chicken whenever necessary.

Simmer for 15 to 20 minutes or until chicken is no longer pink. Mix sugar and cinnamon. Apple stuffed chicken breasts are loaded with flavor stuffed with cheddar cheese and sweet apples cooked in a skillet in a simple wine sauce. Return chicken to pan. Transfer chicken to a serving platter.

Pour apple juice and water over chicken. Divide apple mixture between chicken breasts and roll up each breast. Transfer chicken to a serving platter. Basically a good old fashioned boneless skinless chicken breast gets a major makeover by being stuffed with a simple mixture of crisp apples creamy cheese and a few other helpful ingredients. Pound chicken to 1 8 thickness.

Add wine and 1 4 cup water. Done in 30 minutes this is a chicken recipe enough to make on weeknights but special enough to serve to guests. Divide apple mixture between chicken breasts and roll up each breast. Roll up and secure with toothpicks. Top with apple mixture.

Cover and grill chicken 4 to 6 from medium coals 20 to 25 minutes turning after 10 minutes until done. In a large nonstick skillet cook chicken in 1 tablespoon butter until browned on all sides. Cover and simmer for 15 20 minutes or until chicken juices run clear. Submitted by cookingperson updated. Square baking dish coated with cooking spray.

Melt butter in large frying pan over medium heat and brown the stuffed chicken breasts. This is a great dish for the fall. Flatten chicken to 1 4 in. Brown stuffed chicken breasts. Melt butter in large frying pan over medium heat and brown the stuffed chicken breasts.

Brown stuffed chicken breasts. Cover and grill chicken 4 to 6 from medium coals 20 to 25 minutes turning after 10 minutes until done. Add wine and 1 4 cup water. Pour apple juice and water over chicken. Simmer for 15 to 20 minutes or until chicken is no longer pink.

Flatten chicken to 1 4 in. Divide apples among chicken breast halves. Add wine and water.


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Source : pinterest.com
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