Teriyaki Marinade Recipe Easy

If you would like to use the marinade as a sauce you can boil it after removing the meat and add a little slurry of cornstarch and warm water to thicken it. If you like teriyaki like my teriyaki pork or easy chicken lettuce wraps i think you ll enjoy this homemade teriyaki marinade. Remove from heat and store in an airtight container.

Olivia Luz

Place desired meat in the mixture. In a medium bowl mix water brown sugar soy sauce garlic and cinnamon. Instructions checklist step 1 in a medium bowl mix the soy sauce water sugar worcestershire sauce vinegar oil onions garlic powder and ginger. Mix cornstarch and 1 4 cold water together in a cup. Pour this mixture over your meat tofu or fish and marinate for 15 30 minutes depending on the item.

This teriyaki marinade is one of my favorite things to have on hand. For a milder version use water. Add any of the optional additional ingredients you are using vinegar garlic ginger etc. Teriyaki marinade is the perfect recipe to use to flavor your chicken breast chicken thighs pork chops pork tenderloins steak and more. Easy and wonderful teriyaki marinade for barbeque or roasting.

The marinade they use or used was similar to this recipe except they insisted that not all soy sauces are created equal. Heat over medium high heat until warm and then whisk in honey until dissolved. Great on salmon chicken pork and more. It s quick and easy to make and perfect for beef chicken or even pork. Add to the saucepan.

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For a zestier marinade use lime or lemon juice. In a small pot whisk soy sauce water and cornstarch together until smooth. Bring to a boil. Combine 1 cup water soy sauce brown sugar honey ginger and garlic powder in a saucepan over medium heat. Cook until nearly heated through about 1 minute.

Put all the teriyaki sauce ingredients in a heavy bottom sauce pan and bring to a simmer over medium heat. It s a quick and easy marinade recipe that has an amazing flavor. Cook 5 10 minutes letting the sauce reduce to desired thickness. They preferred silver swan brand available in oriental stores dark brown sugar 50 50 orange pineapple juice juice a quick squeeze of lime and lemon juice black pepper grated ginger smashed garlic and a few hours for chicken. Stir together until sugar dissolves.

Cover and marinate in the refrigerator at least 2 hours before grilling as desired. To make the marinade stir together the soy sauce brown sugar minced garlic grated ginger and water. Cover and marinate in the refrigerator at least 2 hours before grilling as desired. Put all the teriyaki sauce ingredients in a heavy bottom sauce pan and bring to a simmer over medium heat. For a zestier marinade use lime or lemon juice.

To make the marinade stir together the soy sauce brown sugar minced garlic grated ginger and water. The marinade they use or used was similar to this recipe except they insisted that not all soy sauces are created equal. This teriyaki marinade is one of my favorite things to have on hand. Place desired meat in the mixture.