Spaghetti And Meatballs In The Instant Pot

Cover and set the instant pot to manual. Pour in the pasta sauce and water making sure spaghetti is completely covered. You can just use the jar of sauce and no meat by skipping the meatballs and jumping right to step 3 in the recipe.

Olivia Luz

Make this instant pot spaghetti with noodles only. Olive oil will help keep the noodle from sticking and also add a nice flavor to the spaghetti sauce. Of ground italian sausage or even just ground beef in the instant pot. Set a 6 qt instant pot to the high saute setting. Step 1 turn on instant pot and select saute add olive oil and garlic to instant pot and cook for about 2 minutes.

Break the spaghetti in half and sprinkle over meatballs in a random pattern so not too many are side by side. Drizzle the olive oil over spaghetti. How to make instant pot spaghetti and meatballs add a little olive oil to the cooking pot. Grab meatballs out of the freezer dump them in. 2 ounces parmesan cheese grated about 1 2 cup plus more for serving 1 large egg 1 pound lean ground beef 1 3 cup plain breadcrumbs 1 3 cup whole milk 1 teaspoon italian seasoning 3 4 teaspoon kosher salt.

Instead of using meatballs prepare instant pot spaghetti and sausage. The key to perfect spaghetti in the instant pot is to add the ingredients to the pressure cooker in a specific order. Return all meatballs to the instant pot. Instructions arrange the meatballs in instant pot in one layer. 2 on 6 quart instant pot select saute.

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This helps prevent them sticking together. In large bowl mix beef bread crumbs onion milk egg garlic worcestershire sauce salt and pepper. Pressure cooker instant pot spaghetti and meatballs is a quick and easy dump and go meal that uses frozen meatballs spaghetti and your favorite tomato sauce. Put meatballs in the bottom of the inner liner pot. Shape mixture into 12 2 inch meatballs.

Working in batches add meatballs and cook until all sides are browned about 4 5 minutes. To do so sauté 1 lb. Break the spaghetti in half and arrange them over the meatballs. It s a simple and fast weeknight dinner recipe that s fully kid approved. Stir in beef stock scraping any browned bits from the bottom of the pot.

We love spaghetti and meatballs so adding a layer of meatballs to this dish was a must for our family. Pour the water broth over the noodles. We love spaghetti and meatballs so adding a layer of meatballs to this dish was a must for our family. Working in batches add meatballs and cook until all sides are browned about 4 5 minutes. This helps prevent them sticking together.

Pour the water broth over the noodles. Instead of using meatballs prepare instant pot spaghetti and sausage. Break the spaghetti in half and sprinkle over meatballs in a random pattern so not too many are side by side. Make this instant pot spaghetti with noodles only.