Directions step 1 place the bacon in a large deep skillet. Cook over medium high heat turning occasionally until evenly browned. The base is of course corn. 1 2 teaspoon black pepper. Southern fried corn is a simple southern recipe caramelizing corn and onions for a sweet side dish or taco filling.
With only five ingredients including fresh sweet corn and bacon this recipe pairs beautifully with just about any entree and is a real family favorite. 1 4 cup 2 oz unsalted butter. Southern fried corn cooked in a cast iron skillet is the perfect side dish. Ingredients 2 cups fresh corn kernels scraped off the cob about 6 ears 2 tablespoons butter or use part bacon drippings 1 2 teaspoon salt 1 4 teaspoon freshly ground black pepper optional. Step 2 in a saucepan bring the corn and buttermilk to a boil over medium heat.
Ingredients 8 ears of corn 2 tablespoons bacon grease 4 tablespoons butter more if you need it salt if you need it 1 to 2 tablespoons black pepper splash of heavy cream. Southern fried corn is a southern classic. 1 tablespoon bacon drippings optional 1 2 cup chopped yellow onion from 1 medium 7 oz onion 1 teaspoon minced garlic from 2 garlic cloves 4 cups fresh yellow corn kernels 8 ears 1 1 2 teaspoon kosher salt. Ingredients 8 ears of corn 2 tablespoons bacon grease 4 tablespoons butter more if you need it salt if you need it 1 to 2 tablespoons black pepper splash of heavy cream. With only five ingredients including fresh sweet corn and bacon this recipe pairs beautifully with just about any entree and is a real family favorite.
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