Shrimp And Sweet Corn Maque Choux

Shrimp and corn maquechoux. Maque choux pronounced mock shoe isa traditional creamy corn and sweet pepper side dish that hailsfrom southern louisiana. Maque choux pronounced mock shoe is mostly made using corn and other vegetables found in gardens growing throughout south louisiana.

Camila Farah

Experiment with different varieties of peppers for a uniquely delicious result every time. Summer corn is always. Shrimp and sweet corn maque choux recipe. Get one of our shrimp and sweet corn maque choux recipe and prepare delicious and healthy treat for your. A spicy southern dish shrimp sweet corn maque choux is satisfying and ready in under 30 minutes.

I prefer to add shrimp and crawfish to my maque choux recipe. Fresh vegetables are the key to this recipe which cook quickly and retain their bright crisp flavors. This exceptional version includes succulentbits of shrimp. Sweet corn spicy peppers and succulent shrimp are the stars of this maque choux or cajun succotash. 4 tablespoons olive oil 3 4 cup green peppers small dice 3 4 cup red peppers small dice 1 1 2 cups onion small dice.

Learn how to cook great shrimp and sweet corn maque choux. A lot of people serve their corn maque choux as a side dish i serve my cajun shrimp maque choux as the main course. It s basically a cajun version of succotash so don t be thrown off by the name. This is my recreation of the emeril lagasse dish we had his restaurant nola in new orleans. Maque choux is a dish from louisiana and can be served as we did as a side dish but you can add chicken or other proteins to the mix and create a meal.

RELATED ARTICLE :

The milk scraped from the corn cobs after the kernels are cut off gives the broth an irresistible creaminess. Even better than the shrimp though was the corn maque choux that kramer also made. The milk scraped from the corn cobs after the kernels are cut off gives the broth an irresistible creaminess. Learn how to cook great shrimp and sweet corn maque choux. I prefer to add shrimp and crawfish to my maque choux recipe.

Even better than the shrimp though was the corn maque choux that kramer also made. Experiment with different varieties of peppers for a uniquely delicious result every time.