Vegetable shahi korma today s recipe is a beautiful indian curry called vegetable shahi korma. Mix and stir cook for one two minutes. Sauté onions and garlic in some olive oil and spices and then add in some frozen vegetables and tomato paste see you don t even have to prepare vegetables for this dish frozen veg for the win. Soft in color and yummy in taste. The best part of this korma is the rich creamy gravy and that s why it is called shahi korma.
Making a delicious vegan korma. Heat oil and butter in pan. Vegetable korma salna shahi korma stew korma is an excellent side dish for rotis chapatis parottas and biryanis. Add the oil to a pan and stir fry for a minute all the spices including turmeric chili cumin coriander p cinnamon cardamom bay leaf and black pepper. As it is less spicy we can without any hesitant serve to children s too.
Then quickly add in the almond onion mixed paste which you prepared earlier and the ginger garlic paste. Steps to prepare vegetarian shahi korma grind ginger garlic cloves and peppercorns adding little water to form smooth paste. This recipe is vegetarian and gluten free. Add cumin seeds cloves cardamom and saute for 30 seconds. I combined the royal korma and roadside salna recipes to create a democratic version of this dish that is aptly called korma.
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