In small bowl mix granulated sugar flour and cinnamon. Step 2 in a small bowl combine sugar flour and cinnamon separate crescent roll dough into 8 triangles. For each roll dip 1. Pinch edges of dough tightly to seal. In small bowl mix granulated sugar flour and cinnamon.
Place marshmallow on shortest side of triangle. Roll in sugar mixture. Step 4 roll up starting at wide end of triangle to opposite point. Magic marshmallow puffs recipe. Roll in sugar mixture place marshmallow on wide end of triangle.
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Roll up starting at wide end of triangle and rolling to opposite point. Learn how to cook great magic marshmallow puffs. Separate dough into 16 triangles. Completely cover marshmallow with dough. For each roll dip 1 marshmallow into melted butter.
Dip sealed side in margarine. Step 1 heat oven to 375 f. The recipe calls for 16 marshmallows. Place marshmallow on wide end of triangle. Dip marshmallows in margarine then in sugar mixture turning to evenly coat all sides.
Spray 16 medium muffin cups with crisco original no stick cooking spray. Heat oven to 375 degrees f. First you dip each marshmallow into melted butter and roll it around to coat on all sides. Heat oven to 375 f. Step 3 dip 1 marshmallow in melted butter.
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Dip 1 marshmallow in butter roll in sugar mixture. Spray 16 medium muffin cups with crisco original no stick cooking spray. Dip sealed side in margarine. Roll up starting at wide end of triangle and rolling to opposite point. Roll in sugar mixture.
Get one of our magic marshmallow puffs recipe and prepare delicious and healthy treat for your family or friends. Place marshmallow on shortest side of triangle. Wrap each dough triangle around 1 marshmallow completely covering marshmallow. In small bowl mix granulated sugar flour and cinnamon.
