Honey Dijon Vinaigrette Recipe

3 tablespoons white wine vinegar. Adjust honey amount adding in more if desired for a sweeter taste then season with more salt if needed and black pepper. We love ours over baby spinach with dried cranberries sliced almonds and crumbled feta.

Olivia Luz

These are just a few awesome recipes to try that use or can be used with this honey mustard vinaigrette. 2 tablespoons dijon mustard. This honey dijon vinaigrette recipe is delicious with a tossed green salad and warmed up it makes a tangy sauce to serve with a grilled chicken breast. Chill for a minimum of 2 hours before using. 1 tablespoon extra virgin olive oil.

I loved the sweet and tangy flavors from the mustard and honey combined with the salad ingredients. I find that the best way to use this dressing is in salads wraps with veggies or as a marinade for meats it works bomb with chicken. This easy homemade dressing is vegetarian and gluten free. In a small jar combine the olive oil dijon mustard red wine vinegar honey shallot minced garlic sea salt and freshly cracked pepper to taste. I am loving this vinaigrette and look forward to creating more salads using it.

1 2 cup olive oil. Add in olive oil in a slow steady stream until emulsified. How to store honey dijon vinaigrette salad dressing after you make this salad dressing store it in the fridge for up to two weeks. I love using this homemade vinaigrette dressing for a variety of different recipes. 2 tablespoons red wine vinegar.

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2 tablespoons coarse or whole grain dijon mustard. Pair this delicious homemade honey mustard dressing with your favorite salad. 1 small shallot finely chopped. In a bowl whisk together garlic salt dijon honey and balsamic vinegar. The olive oil will solidify a bit but just set it out at room temperature for 45 minutes or so before you want to use it and it will be back to normal.

The olive oil will solidify a bit but just set it out at room temperature for 45 minutes or so before you want to use it and it will be back to normal. 2 tablespoons coarse or whole grain dijon mustard. 1 2 cup olive oil. I loved the sweet and tangy flavors from the mustard and honey combined with the salad ingredients. These are just a few awesome recipes to try that use or can be used with this honey mustard vinaigrette.