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Homemade Spanakopita

Preparation melt 1 tablespoon butter in a 12 inch heavy skillet over moderate heat then cook spinach stirring until wilted and tender about 4 minutes. Remove from heat and cool about 10. Instructions to prepare this spanakopita recipe start by making the phyllo dough first.

Olivia Luz
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Kevin wendt and canadians coast to coast love goodfood. You need a good amount of spinach in this recipe so using frozen spinach is the way to go. For step by step instructions homemade. To prepare the filling for this spanakopita recipe sauté the onions in a large knob of butter until soft and turning. Just need a date.

Spanakopita filling 1 pounds frozen spinach cooked and well drained 3 4 cup crumbled feta 1 4 grated parmesan cheese 1 2 cup chopped walnuts divided 1 4 teaspoon grated nutmeg 1 teaspoon lemon zest 1 egg. Kevin wendt on instagram. Goodfoodca has easy to follow recipe cards making it simple to cook delicious and unique meals at home. Add oil and onion and saute 5 minutes. In a medium bowl mix together eggs ricotta and feta.

Paint half of the sheet with a little melted. Spinach feta cheese fresh parsley dill weed onions garlic eggs olive oil salt and pepper. Directions place oven rack in center of the oven and preheat to 400 degrees f. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. Directions step 1 preheat oven to 375 degrees f 190 degrees c.

Lay another sheet of phyllo dough on top brush with olive oil and repeat process with two more sheets of phyllo. Preheat a small pan over medium to medium high heat. On a large work surface place 1 sheet of phyllo. Place onion in a bowl. Do i need to cook the spinach in advance.

Step 3 place 2 sheets of phyllo dough into the bottom of a 9x13 inch baking dish and drizzle with. Stir in spinach mixture. Lay 1 sheet of phyllo dough in prepared baking pan and brush lightly with olive oil. Advertisement step 2 place the spinach eggs dill onion feta cheese cottage cheese and black pepper into a large bowl and mix. When done heat the oven to 200c fan 180c gas 6.

When done heat the oven to 200c fan 180c gas 6. Step 3 place 2 sheets of phyllo dough into the bottom of a 9x13 inch baking dish and drizzle with. Lay another sheet of phyllo dough on top brush with olive oil and repeat process with two more sheets of phyllo. Paint half of the sheet with a little melted. Spanakopita filling 1 pounds frozen spinach cooked and well drained 3 4 cup crumbled feta 1 4 grated parmesan cheese 1 2 cup chopped walnuts divided 1 4 teaspoon grated nutmeg 1 teaspoon lemon zest 1 egg.

Advertisement step 2 place the spinach eggs dill onion feta cheese cottage cheese and black pepper into a large bowl and mix. Kevin wendt and canadians coast to coast love goodfood.


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Source : pinterest.com
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