Homemade Ground Chicken Chickpea Burgers

These burgers can be prepared in advance and put in the freezer uncooked for a quick dinner idea. Homemade chicken burgers are a great alternative to beef. We enjoyed some great grilled chicken burgers when we visited a while ago in winnipeg.

Camila Farah

This recipe for homemade ground chicken chickpea burgers is bursting with quinoa oat bran chopped prunes and a surprise ingredient. 1 pound ground white meat chicken. These delicious ground chicken burgers are the perfect quick and easy meal for 2 to 4 people. When you re cooking chicken burgers it s essential that you re making sure they re fully cooked no one wants raw chicken. Drain and rinse the chickpeas and put them into a food processor with the garlic ground spices salt and pepper.

Divide mixture into 4 patties. Combine with the chicken chutney spring onions curry powder and seasoning of salt and pepper to taste. Also these are very yummy with ground turkey as well. This is different than just eating a chicken breast burger both great but we prefer a ground chicken burger recipe instead of just a grilled chicken breast. Add cubed chicken in a food processor or high speed blender until it resembles ground chicken work in batches and then transfer to a large mixing bowl.

Now to a large mixing bowl add 8 ounces of the ground chicken mashed chickpeas finely minced onion smoked paprika and chile powder. In a large skillet over medium heat heat oil. In a large bowl combine chicken paprika garlic and green onions and season with salt and pepper. Shape into patties using a 1 3 cup measure. This recipe is from my husband s cousin kim.

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Mix with your hands until a loose but homogenous mixture forms. To the bowl with ground chicken add pulverized mixture of egg bread and. 2 cups coarse to fine fresh bread crumbs divided not canned 1 2 cup low fat milk. 3 tablespoons grated sweet onion or finely finely minced. Perfect for the grill pan fried or baked in the oven.

These chicken burgers are lean tender and moist. The chicken can also be hand chopped into the ground meat as i did in my chicken nugget recipe. Process egg onion garlic soaked and squeezed bread salt and pepper until well combined. How to make ground chicken burgers. Slightly process to obtain a rough paste then add the carrot egg and flour and process briefly until evenly mixed but slightly rugged.

Place the patties on a lightly oiled barbecue plate and cook approx 4 minutes each side or until cooked. Place the patties on a lightly oiled barbecue plate and cook approx 4 minutes each side or until cooked. These chicken burgers are lean tender and moist. Mix with your hands until a loose but homogenous mixture forms. Now to a large mixing bowl add 8 ounces of the ground chicken mashed chickpeas finely minced onion smoked paprika and chile powder.

Slightly process to obtain a rough paste then add the carrot egg and flour and process briefly until evenly mixed but slightly rugged. Divide mixture into 4 patties. This recipe for homemade ground chicken chickpea burgers is bursting with quinoa oat bran chopped prunes and a surprise ingredient.