My mother always made this delicious dish when we had lots of company or we were going to a church dinner. Drain off excess fat. Add beef in about 5 chunks and let brown on bottom about 2 3 minutes then break up beef and toss with. Drain fat saute garlic. Mushrooms button or cremini mushrooms 2 tbsp.
Step 2 add tomatoes onions garlic paprika chili powder macaroni and tomato paste if desired. Balsamic vinegar 2 tbsp. Add pasta sauce diced tomatoes tomato paste water seasonings bay leaves and green pepper. Instructions cook ground beef onion and garlic over medium high heat until no pink remains. Heat a large pot over medium high heat.
Add onion bell pepper and carrot and saute 6 minutes. Olive oil 1 tsp. Step 1 in large saucepan brown ground chuck drain. She d make two casseroles and save one in the freezer for another time jinger newsome gainesville florida. My recipe is made in one single pot for easy clean up perfect for busy weeknights.
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Kosher salt 1 tsp. Step 2 add tomatoes onions garlic paprika chili powder macaroni and tomato paste if desired. My mother always made this delicious dish when we had lots of company or we were going to a church dinner.