The main ingredient for embotido is of course pork. Embutido is a filipino style meatloaf made with ground pork chicken or beef shredded carrots crushed pineapple or sweet pickle relish and raisins. The meat mixture is rolled around hard boiled eggs and sausage into a cylindrical log and wrapped tightly in foil. Here in the philippines embutido is originated from quezon province and it is the traditional filipino style meatloaf wrapped in an aluminum foil and steamed. The secondary ingredients to be added with the ground meat are a selection of diced vegetables like carrots green peas green bell peppers and even raisins.
