This classic italian dish includes fettuccine tossed with butter and parmesan cheese and it s quick and easy to make. Of course there are tons of jarred pasta sauces you can buy but making alfredo sauce from scratch is actually so easy. Published april 12 2020 updated april 28 2020 39 comments. Cook the pasta for about 10 minutes or until slightly al dente. Home pasta chicken fettuccine alfredo.
Add the pasta and cook according to the package instructions about 8 minutes. Stir in flour salt and pepper. It s the classic pasta we just can t seem to get enough of. 12 ounces boneless skinless chicken breast about 2 1 stick 8 tablespoons unsalted butter. You ll be surprised it s so low fat.
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A filling dish this recipe mixes tender chunks of chicken with peas noodles and a smooth sauce. Drain and set aside. Meanwhile melt 4 tablespoons butter in the skillet. Drop in the fettuccine and stir gently with a wooden spoon or fork for a few moments to prevent strands from sticking. Saute onion 2 cloves garlic and mushrooms until onions are transparent.
With three simple steps in our chicken alfredo recipe you ll have a hearty din. Kosher salt and freshly ground black pepper. This post may contain affiliate links. Ladonna reed ponca city oklahoma. Fettuccini is the pasta of choice here but we ve been known to swap with angel hair or vermicelli.
This chicken fettuccine alfredo is very creamy and tasty. This chicken fettuccine alfredo is very creamy and tasty. With three simple steps in our chicken alfredo recipe you ll have a hearty din. A filling dish this recipe mixes tender chunks of chicken with peas noodles and a smooth sauce. Bring a large pot of salted water to a boil.
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