Serve with an orange slice if desired. Making aperol spritz is as easy as 3 2 1. This aperol spritz recipe that never fails. An aperol spritz is probably the perfect summer tipple. 4 eaches ice cubes or as desired.
Method put a couple of cubes of ice into 2 glasses and add a 50 ml measure of aperol to each. Bright orange in colour and with a combination of sweet liqueur and white wine or fizzy prosecco it s refreshing with a bitter sweet after. Ingredients ice 3 ounces 1part aperol 3 ounces 1part dry prosecco 1 ounce a splash club soda or unflavored sparkling water orange slice for garnish. Although throughout the years aperol spritz became a versatile drink suitable to different type of food and moments from a quick toast after a long day to those relaxed brunches we d all love to have on a sunday morning. Divide the prosecco between the glasses and then top up with soda if you like.
Add the aperol prosecco and sparkling water and stir twice with a spoon. 2 fluid ounces prosecco. Just get a large balloon glass and follow the simple. Prosecco aperol sparkling water and garnish. Build all ingredients except for seltzer in and ice filled wine glass.
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Step 1 fill a white wine glass halfway with ice. The aperol spritz is making a comeback for a reason. Step 1 fill a white wine glass halfway with ice. 1 1 5 fluid ounce jigger bitter orange aperitif such as aperol 1 slice orange. Add the aperol prosecco and sparkling water and stir twice with a spoon.
The aperol spritz is making a comeback for a reason. Method put a couple of cubes of ice into 2 glasses and add a 50 ml measure of aperol to each. Serve with an orange slice if desired.