Shrimp enchiladas offer a taste of coastal mexican cuisine but some versions contain so much cheese butter and sour cream that they can pack a whopping 50 grams of fat per serving. Step 4 in the bottom of the prepared dish layer half of the. Mardo8 90 1 august 24 2001. I made them in individual serving dishes for ease in serving and it worked out perfectly. I made a portion of the recipe a 9x13 pan would be too much for us.
Ladyoftheivy 226 70 july 23 2009. Mix the diced bread onion salt and herbs together. Quick shrimp enchilada bake 43. Also husband enjoyed leftovers. Guestes all loved it.
In the bottom of the prepared dish layer half of the fish half of the bread mixture and half. Lightly grease one 9x13 inch baking dish. Amy 14 9 september 07 2009. I liked this recipe i think that it would be really good for people who don t like the tase of fish. Back to wilma s fish casserole recipe.
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Substituted cod for haddock. This was quite good. Very easy would add a litttle more seasonings next time. I used cheese flavoured ritz crackers on top my husband liked it but said it wasn t his favourite he would have rather you could taste the flavour of the fish more. The family loved it.
Our version has vibrant flavor and only. Directions step 1 preheat oven to 350 degrees f 175 degrees c. Lightly grease one 9x13 inch baking dish. Bake uncovered in a preheated oven for 1 hour or until fish is flaky with a fork. Advertisement step 2 mix the diced bread onion salt and herbs together.
I did use flounder instead of haddock as it s what we had and my pinches were about 1 2 tsp each. Directions preheat oven to 350 degrees f 175 degrees c. Step 3 combine the soup with milk stirring until creamy. I did use flounder instead of haddock as it s what we had and my pinches were about 1 2 tsp each. Our version has vibrant flavor and only.
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Directions preheat oven to 350 degrees f 175 degrees c. Shrimp enchiladas offer a taste of coastal mexican cuisine but some versions contain so much cheese butter and sour cream that they can pack a whopping 50 grams of fat per serving.