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Southern Fried Green Tomatoes Recipe

I usually eat my fried green tomatoes as a snack served with any kind of mayo based dipping sauce like tarter sauce or shrimp sauce. Some people serve it as appetizers but it s really the best when it s piping hot. Make sure the tomatoes are firm to touch which most green tomatoes will be since they are unripe.

Camila Farah
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Make sure to choose unripe green tomatoes ones that haven t yet turned red and not tomatillos or heirloom tomatoes like green zebras that remain green even when ripe. Make this classic southern side in three simple steps. How to make fried green tomatoes in a large shallow bowl combine flour and spices. Look for really firm green tomatoes for the best results. A good all purpose flour will work for this recipe however since it s now considered southern.

This is a key ingredient for removing excess moisture from the tomatoes before frying them. Use a mandoline slicer or a sharp knife and cutting board to slice each tomato into 1 4 inch pieces no larger. Growing up we had it as an occasional side dish with fish and grits. Slice green tomatoes 1 4 inch thick. If they have started to change colors they re beginning to ripen.

What to serve with southern fried green tomatoes. They can be eaten alone as a side dish served as an appetizer or added to burgers and other sandwiches instead of regular tomato slices and are a crucial ingredient in my over the top ultimate southern style burger. Ingredients 1 egg lightly beaten 4 tablespoons 4 tablespoons all purpose flour divided 1 2 cup buttermilk 1 2 cup cornmeal 1 teaspoon salt 1 2 teaspoon pepper 3 green tomatoes cut into 1 3 inch slices vegetable oil. Ingredients 1 sheet waxed paper 2 large eggs 2 tablespoons water 1 cup all purpose flour 1 cup yellow cornmeal 1 pinch sea salt to taste 1 pinch freshly ground black pepper to taste 2 pounds green tomatoes sliced 1 cup canola oil for frying or as needed. You ll need about 3 large green tomatoes for this recipe.

Ingredients in fried green tomatoes. Ingredients 1 extra large egg 4 tablespoons milk 1 cup cornmeal 1 cup all purpose flour 3 tablespoons extra virgin olive oil 3 medium blank s green tomatoes sliced. Whisk or stir to combine and set aside. Traditional southern fried green tomato recipes use unripe green red tomatoes that are dusted in cornmeal and shallow fried in bacon fat. You want to use tomatoes without any pink or red color to them.

Fried green tomatoes are a classic southern delicacy that gained national attention when the iconic movie by the same name came out in 1991. Fried green tomatoes recipe. Green tomatoes on cutting board. The slices of green tomato are coated with eggs and cornmeal or breadcrumbs and fried until golden creating a lovely thick crust around a soft but not mushy interior. Ingredients you ll need for this recipe.

Ingredients you ll need for this recipe. Fried green tomatoes are a classic southern delicacy that gained national attention when the iconic movie by the same name came out in 1991. Ingredients in fried green tomatoes. What to serve with southern fried green tomatoes. This is a key ingredient for removing excess moisture from the tomatoes before frying them.

The slices of green tomato are coated with eggs and cornmeal or breadcrumbs and fried until golden creating a lovely thick crust around a soft but not mushy interior. Make sure to choose unripe green tomatoes ones that haven t yet turned red and not tomatillos or heirloom tomatoes like green zebras that remain green even when ripe.


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