The batter will be hot. Directions mix first two ingredients to make a batter add more or less water depending on how thick or thin you want your. Serve immediately with butter. Heat the lard in a heavy skillet over medium high heat. Directions heat oil in frying pan add enough oil to shallowly cover pan.
Ingredients 1 2 cup oil vegetable oil or bacon drippings 1 cup corn meal white fine ground 2 tablespoons all purpose flour 1 teaspoon salt. In a skillet or frying pan bring oil up to medium heat and test 1 2 teaspoon drop of batter you do not want it to fry. Brown on one side flip and brown on the other side. Dip your hands in ice water then form the cornbread into patties. Ingredients 1 2 cup oil vegetable oil or bacon drippings 1 cup corn meal white fine ground 2 tablespoons all purpose flour 1 teaspoon salt.
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