Read my disclosure policy. The ingredient flat rice noodle is named as 河粉 hefun in china. Traditional ingredients include beef hor fun noodles mung bean sprouts onion ginger and spring onions. Sometimes you may find it spelled as hor fun he fen or ho fun. In this simplified recipe that s perfect for a busy weeknight dinner or simple stir fry lunch we use fresh baby corn instead.

Beef chow fun pan fried flat rice noodles is one of my favorite cantonese dishes. It uses bell pepper onion zucchini shiitake mushrooms ginger and garlic along with a sauce of oyster and soy sauces rice vinegar and sesame oil. Beef chow fun is a cantonese dish made from stir frying beef wide rice noodles he fen or huo fun scallions ginger bean sprouts and dark soy sauce. Mix the sauce ingredients together and set aside. This quick and easy beef chow fun is a take on a classic cantonese dish that s hugely popular in restaurants.

An important element in beef chow fun is wok hei 鑊氣. It fries up quickly and the taste will impress everyone at the dinner table. Stir until well blended and. Mix the 4 marinade ingredients together and stir in the meat. Put all the ingredients for the sauce in a bowl and whisk until the sugar has completely dissolved.

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How to make chow fun start by making the sauce. Ingredients 1 tablespoon vegetable oil 2 piece blank s rice rolls look fun sliced into 1 4 inch strips 10 ounces bean sprouts 1 cup sliced celery 1 cup finely sliced string beans 1 cup green onions cut into 1 inch pieces 2 tablespoons shoyu soy sauce 1 slice ginger crushed 1 teaspoon salt 1. In a wok or skillet heat sesame oil over. When you re ready to try a veggie noodle dish using your new stir fry knowledge this vegetable chow mein is a delight. Let marinate for 15 minutes.

Slice the meat into thin slices if you freeze the meat for about 1 2 hour it makes it easier to slice. Place the flat rice noodles hor fun noodles in a large bowl filled with water and let them soak for 15 20 minutes. Wok hei pow wok. In a bowl combine soy sauce oyster sauce water or dry sherry and sugar if adding. Known as gon chow ngau huo in cantonese you can find it in dim sum restaurants or sometimes cantonese roast meat places.

Instructions cook noodles according to package directions. It is considered as a snack or sometimes a staple food and one of the most basic cantonese he fun dishes. Chinese noodle recipes like chicken lo mein classic chow mein and pad see ew are among the most popular recipes on this site but when you try this beef chow fun you may just vote this one the most popular. Instructions cook noodles according to package directions. Slice the meat into thin slices if you freeze the meat for about 1 2 hour it makes it easier to slice.

Chinese noodle recipes like chicken lo mein classic chow mein and pad see ew are among the most popular recipes on this site but when you try this beef chow fun you may just vote this one the most popular. How to make chow fun start by making the sauce. An important element in beef chow fun is wok hei 鑊氣. Beef chow fun pan fried flat rice noodles is one of my favorite cantonese dishes. Read my disclosure policy.