Allow the top of the rouladen to still show above the waterline. My oma was famous for her kasseler kartoffelpuffer sauerbraten and her rouladen. If you ve ever wanted to know what rouladen is and how to make it heres your chance. However the top 10 traditional german foods are. Heat up the shortening in a saucepan or large skillet.
Sauerbraten marinated beef roast schweinshaxe roasted pork hocks rouladen stuffed beef rolls schnitzel veal or meat cutlets kartoffel klösse potato dumplings rotkohl sweet sour red cabbage sauerkraut fermented cabbage spätzle egg. Growing up in stuttgart we regularly enjoyed family dinners with my oma and opa. Ingredients 1 4 cup dijon mustard 8 slices beef top round steak 1 4 inch thick and 4 ounces each salt and pepper to taste 8 bacon strips 1 large onion cut into thin wedges 3 tablespoons canola oil 3 cups beef broth 1 3 cup all purpose flour 1 2 cup water chopped fresh parsley optional. Fill the pan up with water but do not cover the rouladen. When a meal included gravy she always knew to make extra when we came over because i would heap copious amounts of it over my meat potatoes knödel rotkohl sauerkraut you name it.
When a meal included gravy she always knew to make extra when we came over because i would heap copious amounts of it over my meat potatoes knödel rotkohl sauerkraut you name it. Sauerbraten marinated beef roast schweinshaxe roasted pork hocks rouladen stuffed beef rolls schnitzel veal or meat cutlets kartoffel klösse potato dumplings rotkohl sweet sour red cabbage sauerkraut fermented cabbage spätzle egg. This authentic traditional german beef rouladen recipe along with potato dumplings and red cabbage are among our most cherished german foods. Allow the top of the rouladen to still show above the waterline.
