Customer service this link opens in a new tab. 1 pound paneer cut into 1 2inch cubes. Stir in spinach and cook until hot about 5 minutes. Pour into a serving dish and sprinkle with cilantro and remaining garam masala. Rate this rosy s palak paneer recipe with 1 3 cup ghee clarified butter 1 bulb garlic peeled and minced 1 2 tsp toasted cumin seed 1 6 oz can tomato paste 1 3 inch piece ginger peeled and minced 1 tsp garam masala 1 tsp salt 1 large onion finely chopped 1 cup water or as needed.
Cook until the garlic softens about 3. Add paneer and allow to cook an additional 5 minutes or until hot. Step 2 stir in spinach and cook until hot about 5 minutes. Stir in garlic and cumin seed. Cook until the garlic softens about.
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Directions step 1 melt ghee in a saucepan over medium low heat. Add paneer and allow to cook an additional 5 minutes or. Directions step 1 melt ghee in a saucepan over medium low heat. 1 4 cup chopped fresh cilantro. Cook until the garlic softens about 3.
Add paneer and allow to cook an additional 5 minutes or. Stir in garlic and cumin seed. Customer service this link opens in a new tab.
