Sour cream chives shredded cheese bacon pieces green onion and 1 more. Potato and salmon fish cakes. Shape into rounds and coat in plain flour beaten egg and dry breadcrumbs. Make all the patties and place them on a plate. About 2 cups of mashed potatoes with salt butter and milk added.
Dip patties in dry breadcrumbs ensuring that both sides are coated. Boil enough potatoes for 3 cups of mashed potatoes mash and let cool. Mix everything but the oils and 1 tbsp butter together. Best fish cakes ever having a greater proportion of fish to potato worked much better than the usual 50 50. 1 pinch salt pepper.
Drain a can of red salmon or tuna flake and add to potato with chopped parsley 1 egg and grated lemon rind. 213 grams tin salmon fresh flaked salmon can be used 2 beaten egg. Shape the mixture into 8 patties. For the mashed potatoes use plain cooked potatoes mashed with no added ingredients. Add 1 whisked egg mayonaise and salt and pepper.
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Just cook extra potatoes the night before and take out what you will need for this recipe. In a lightly greased non stick skillet cook the patties until golden brown on both sides and firm to the touch. In a medium bowl mix all ingredients together. 4 tbsp whole egg mayonnaise. If you want a little spice add 1 2 tsp hot pepper flakes i like a bit of tartar sauce and a green salad along side or a couple of steamed vegetables.
Add drained salmon to mashed potatoes. Quick easy recipe to make after a hard day s work. Cook on both sides until golden brown and crisp about 5 minutes each side. Mash with 30g butter. Serve with lemon wedges.
Form salmon potato mixture into 8 patties about 3 to 3 1 2 inches wide. Leftover cooked salmon or tinned salmon about 12 to 14 oz. If they feel a bit too soft to you from the handling place back in refrigerator for awhile. I didn t have parsley and instead of a whole egg to coat mixture i used the beaten egg white left after binding with the yolk. Loaded mashed potatoes an affair from the heart.
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Peel and chop 800g potatoes and boil until tender. Add drained salmon to mashed potatoes. Just cook extra potatoes the night before and take out what you will need for this recipe. Recipe by christina conte. Drain a can of red salmon or tuna flake and add to potato with chopped parsley 1 egg and grated lemon rind.
Drain and remove skin from salmon leave bones. Dip patties in dry breadcrumbs ensuring that both sides are coated. Sour cream chives shredded cheese bacon pieces green onion and 1 more.