Instructions add peanut butter soy sauce lime juice honey worcestershire sauce ginger garlic powder and red pepper flakes to the container of a blender or food processor. Instructions to a medium mixing bowl add starting with the amount at the lower end of the measurement range where applicable peanut butter tamari or soy sauce or coconut aminos maple syrup lime juice chili sauce or chili or red pepper and whisk to combine. I recommend using unsalted peanut butter and low sodium soy sauce so the salt isn t overpowering. 1 3 cup low sodium soy sauce. Add peanut butter soy sauce lime juice brown sugar red pepper flakes and 1 3 cup water and blend adding more water by tablespoonfuls if needed to thin until smooth.
Measure the peanut butter sweet red chili sauce apple cider vinegar soy sauce and honey out into a small glass bowl. A small knob of fresh. Add water a little at a time until a thick but pourable sauce is achieved. Whisk together until blended smoothly. Even low sodium soy sauces carries plenty of salt so don t worry about the flavor if that s what you use.
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1 2 cup peanut butter. Peanut butter red curry paste molasses fish sauce coconut milk and 3 more easy peanut sauce from my bowl filtered water low sodium tamari natural peanut butter red pepper flakes and 4 more. Measure the peanut butter sweet red chili sauce apple cider vinegar soy sauce and honey out into a small glass bowl. The peanut sauce can get too salty very easily if you re not careful. Instructions add peanut butter soy sauce lime juice honey worcestershire sauce ginger garlic powder and red pepper flakes to the container of a blender or food processor.
