Whisk eggs in a small bowl. Spray 8 inch 20 cm non stick skillet with cooking spray. Peach honey and almond omelette ingredients. Heat over medium high heat. Crepes 4 eggs 2 cups 500 ml 2 milk cup 50 ml melted butter 2 cups 500 ml all purpose flour tsp 2 ml salt cooking spray combine eggs milk and melted butter in a large bowl.
Beat again until mixture is smooth. As mixture begins to set lift edges with spatula to allow uncooked egg to flow underneath. Beat again until mixture is smooth. Whisk eggs in another small bowl. Whisk eggs in a small bowl.
