1 tablespoon freshly ground black pepper. How to make orange and milk braised pork carnitas 3 1 2 pounds boneless pork shoulder cut into large pieces 1 tablespoon freshly ground black pepper 1 tablespoon kosher salt or more to taste 2 tablespoons vegetable oil 2 bay leaves 2 teaspoons ground cumin 1 teaspoon dried oregano 1 4 teaspoon. This old school carnitas pork shoulder simmered with onion garlic bay leaf and orange until falling apart tender and crispy is excellent in burritos and tacos or on its own. Return all cooked pork and accumulated juice to pot. This authentic carnitas recipe makes what some would consider a.
Addevaporated milk orange juice and zest garlic cumin and oregano to the pot and bring to a simmer over medium heat. Season pork with bay leaves cumin dried oregano and cayenne pepper. Reduce heat to low. Cover and simmer stirring occasionally until meat is fork tender but not falling apart about 2 hours. Back to orange and milk braised pork carnitas recipe.
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Ingredients 3 pounds boneless pork shoulder cut into large pieces 1 tablespoon freshly ground black pepper 1 tablespoon kosher salt or more to taste 2 tablespoons vegetable oil 2 leaf blank s bay leaves 2 teaspoons ground cumin 1 teaspoon dried oregano teaspoon cayenne pepper 1 orange juiced. Stir in fresh orange juice orange zest and milk. Season pork with bay leaves cumin dried oregano and cayenne pepper. Bring mixture to a boil over high heat. 1 tsp dried oregano.
1 tsp dried oregano. Ingredients 3 pounds boneless pork shoulder cut into large pieces 1 tablespoon freshly ground black pepper 1 tablespoon kosher salt or more to taste 2 tablespoons vegetable oil 2 leaf blank s bay leaves 2 teaspoons ground cumin 1 teaspoon dried oregano teaspoon cayenne pepper 1 orange juiced. Ingredients for 8 portions orange milk braised pork carnitas. Addevaporated milk orange juice and zest garlic cumin and oregano to the pot and bring to a simmer over medium heat. Transfercooked pork to a high sided baking dish.
Bring mixture to a boil over high heat. 1 tablespoon freshly ground black pepper.
