Combine cornmeal baking soda and salt. Daddy s obedient handmaid corn pone edition. Cut in shortening until mixture resembles coarse meal. Step 3 bring water to a boil in a saucepan and add butter. It comes out caramel colored and with a consistancy between corn bread and corn pudding.

Remove from heat and let. Add in corn meal flour and milk with a spoon till mixture is completely mixed up. This will be a thick batter. Butter a 9x13 inch baking pan. Whited sepulchers open thread.

My daddy s corn pone. Here is an old corn pone recipe. 4 cups ground white or yellow cornmeal. It is baked covered in a deep container at decreasing temperatures from 400 down to 250 over the course of four hours. Turn and bake an additional 15 minutes.

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Add buttermilk and milk stirring just until dry ingredients are moistened. Making about 4 pones. The corn pone which her relatives all passed along is made with course corn meal scalding water baking soda and salt. Serve hot with butter. 2 3 cups of very hot but not boiling water.

This post is in. Mark campidonica 33 7 september 10 2019. Up to 1 2 cup bacon grease or other oil. Place on a hot greased griddle. Grease and flour a 9 x 13 cake pan.

Bake at 400 for 15 minutes. My daddy s corn pone. I think we are supposed to add the ingredients in step 3 to the ingredients in step 2. To present them in a unique but truly indian style make corn pone this way as the sioux sometimes did. Stir until melted and blended.

Form into small rolls and wrap in green corn husks. Mix together butter or margarine with eggs salt sugar and baking powder with a spoon till well blended. Cover with a dishcloth and let it sit for 15 to 20 minutes. Dolt 45 domestic terrorists grifters gonna grift open threads post racial america republican venality assholes. It s a classic dish that is great with soup beans and a number of other.

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In a large bowl add the hot water to the corn meal and mix into a thick batter. Advertisement step 2 stir cornmeal sugar flour and salt together in a large bowl. Directions step 1 preheat the oven to 350 degrees f 175 degrees c. Cornbread muffins and cornbread pone in an iron skillet nothing says southern comfort food like a huge helping of corn pone. Add the bacon drippings and milk.

Bake at 350. Form batter into eight 1 2 inch thick cakes. Bake at 350. In a large bowl add the hot water to the corn meal and mix into a thick batter. Form into small rolls and wrap in green corn husks.

Form batter into eight 1 2 inch thick cakes. Bake at 400 for 15 minutes. This post is in. Add buttermilk and milk stirring just until dry ingredients are moistened. My daddy s corn pone.

Add the bacon drippings and milk. Remove from heat and let. Combine cornmeal baking soda and salt.