Bake on 350 degrees for 5 7 minutes or the cheese is soft. I love baked brie but it is kind of messy to serve at parties. Microwave uncovered at. Had it both fresh and from frozen and it was always extremely dry crumbly and without real flavor. In small bowl combine pecans kahlua and brown sugar substitute.
Directions preheat oven to 350 degrees. I use either a. Place on oven safe plate or dish. Then topping was nice withlarge pieces of pecans but that really didn t help the overall taste. Posted by deb on aug 7th 2020 i was so excited to try this but it is a disappointment.
Spread mixture over the top of brie and bake at 350 degrees f for 5 minutes or just until soft. I prefer to serve baked brie in mini phyllo tarts. Serve with crackers and or apple and pear wedges. Here is a last minute christmas appetizer or an early new year s appetizer. Throw the pecans in for 2 minutes at the end.
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Place brie on microwave safe plate. Mix with kahlua and brown sugar. Spoon pecan mixture over top of brie. While the brie is baking in a medium saucepan bring kahlua and brown sugar to a boil and simmer for 10 15 minutes. Can assemble ahead of time and refrigerate until ready to bake.
Microwave on high 4 to 6 minutes stirring every 2 minutes until toasted. Add kahlua and sugar. Kahlua pecan brie bites only 5 ingredients. Directions spread pecans in a 9 pie plate. Instructions cut the top rind off of the brie and place in a pie dish.
Place chopped and toasted pecans on top of brie. Microwave an additional 2 minutes. Directions microwave pecans 1 1 2 minutes. Ingredients cup chopped pecans 1 14 ounce round brie cheese cup coffee flavored liqueur such as kahlua 3 tablespoons brown sugar. Remove rind from top of brie and discard rind.
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Ingredients cup chopped pecans 1 14 ounce round brie cheese cup coffee flavored liqueur such as kahlua 3 tablespoons brown sugar. Spread mixture over the top of brie and bake at 350 degrees f for 5 minutes or just until soft. Directions preheat oven to 350 degrees. Bake on 350 degrees for 5 7 minutes or the cheese is soft.