For the flavoring homemade use 2 tablespoons. Iced cold brew coffee with milk and a touch of vanilla syrup is drizzled with caramel sauce for a cooling drink on warm summer days. 2 tablespoons homemade vanilla flavoring or full batch quick flavoring see below cups espresso 1 2 cups water 2 tbsp for espresso maker 2 tablespoons caramel sauce warm. Of course you can adjust the sweetness to your liking. On top of the list you ll find several classics like the seasonal pumpkin spice latte and the ever popular iced caramel macchiato the latter which we ll be making today.
2 tsp 12oz cup 3 tsp 16oz cup 4 tsp 20oz cup. 1 cup ice about five large ice cubes 1 cup milk. These are copycat clones not starbucks propriety recipes. Add vanilla syrup to the cup. That s an impressive figure.
Ingredients 1 tablespoon vanilla flavored syrup cup ice cubes cup milk 4 ounces gevalia cold brew concentrate house blend 1 tablespoon caramel sauce. Here is a quick overview of how to make an iced caramel macchiato. Ingredients 1 tablespoon vanilla flavored syrup cup ice cubes cup milk 4 ounces gevalia cold brew concentrate house blend 1 tablespoon caramel sauce. 2 tsp 12oz cup 3 tsp 16oz cup 4 tsp 20oz cup. For the flavoring homemade use 2 tablespoons.