The key to the success of this dish to to make sure your oven is hot and stays that way throughout the cooking process. Also make sure you don t crowd the carrots on the baking sheet as this will affect the roasting process ingredients 1 pounds carrots peeled and. Made with honey butter and garlic and takes only 10 mins to prep. Place in the oven and bake for 25 35 minutes or until carrots are tender and browned. 6 whole carrots or chopped if you prefer bite sized pieces peeled with tips and ends cut off 2 tablespoons butter melted 2 tablespoons honey salt to taste pepper to taste.
Bake in the oven for 1 hr 1 hr 10 mins or until tender and sticky. These roasted carrots have the perfect naturally sweetened flavor and the roasting just brings a delicious depth to them. Spread out in a single even layer and roast for about 25 30 minutes or until the carrot is fork tender and lightly browned. On a rimmed baking sheet toss carrots with oil. The most delicious and tender honey butter roasted carrots.
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Toss the carrots with the melted butter garlic a large pinch of salt black pepper parsley and honey in a big bowl then transfer them on a baking sheet lined with parchment paper. Remove from oven and toss with honey. Toss the carrots with the melted butter garlic a large pinch of salt black pepper parsley and honey in a big bowl then transfer them on a baking sheet lined with parchment paper. Scatter over the chives and serve. Bake in the oven for 1 hr 1 hr 10 mins or until tender and sticky.
Remove from oven and toss with honey. Roast tossing once until tender 30 to 35 minutes. The key to the success of this dish to to make sure your oven is hot and stays that way throughout the cooking process.
