In a blender or using an immersion blender puree tomatoes into a sauce. Place a rectangle of pastry on top and seal the edges with a. While we suggest pepperoni and mozzarella cheese in this recipe you can customize your own pizza pocket to your tastes that s the benefit of making your pizza at home according to the huffington post the top 10 most ordered pizza toppings in the u s. Roll out one biscuit into a 5 to 6 inch round. In the bowl of a stand mixer cut the butter into the flour salt and baking powder.
Turn dough out on floured surface. Preparation preheat oven to 400 f 200 c. Place the pizza pockets onto a parchment paper lined baking sheet. Top with pepperoni slices and. Ingredients 1 large uncooked pizza dough 1 jar pizza sauce 2 cups shredded mozzarella cheese 30 pepperoni slices 1 large egg 1 tbsp.
Beat 3 minutes on high speed. Beat on low speed for 1 2 minute. Mom used her traditional bread recipe and tho wonderful of course i truly appreciate yours. Instructions preheat oven to 450f degrees spray two baking sheets with nonstick cooking spray or line with parchment paper in a small bowl whisk together eggland s best eggs milk and garlic. In the center place 2 teaspoons sauce 2 tablespoons mozzarella and.
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Your dough recipe is far more user friendly that what we used amd not as doughy. Cut the puff pastry into six rectangles and place on a nonstick baking tray. Knead for 5 minutes adding in more flour just until dough doesn t stick to sides of the bowl. Instructions preheat oven to 375 f. Line a baking sheet with parchment paper.
Stir in remaining flour with a spoon. Repeat with remaining. Sprinkle with the remaining parmesan. Directions mix 1 1 4 cups flour yeast and salt in bowl. This pizza pocket recipe features one can of pillsbury refrigerated crescent dinner rolls and makes four servings to help you win dinner.
In a separate larger bowl combine flour parmesan cheese salt baking powder and italian seasoning. Add the milk and stir with a spoon. On one rectangle spread a tablespoon of marinara avoiding the edges of the pastry. Brush the top of each pizza pocket with egg wash. How to make homemade hot pockets.
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Brush the top of each pizza pocket with egg wash. Beat 3 minutes on high speed. Turn dough out on floured surface. In a blender or using an immersion blender puree tomatoes into a sauce.