Easy Mediterranean Orzo Salad

This mediterranean orzo salad with feta is super easy to make and if you time it right it can actually be ready in under 20 minutes. Toss thoroughly to combine. Ingredients 1 cup uncooked whole wheat orzo pasta 4 ounces fresh baby spinach chopped 1 3 cup sun dried tomatoes chopped 1 cup diced cucumber 10 kalamata olives pitted and chopped 1 2 cup cannellini beans or other white bean 3 4 teaspoon dried oregano sea salt and black pepper 1 2 cup crumbled.

Camila Farah

I always start by heating up the water for the orzo. Ingredients 16 ounce package uncooked orzo pasta pint cherry tomatoes halved cup diced red onion 1 cup diced cucumber 1 cup pitted mediterranean olives cut in half 1 cup finely diced asiago cheese. Directions in a jar or bowl mix together the olive oil lemon juice garlic salt and pepper until totally combined. How to make mediterranean orzo salad cook the orzo. Heat a saute pan to medium high heat add almonds and toast for 2 3 minutes.

Ingredients 1 2 cup uncooked orzo pasta 1 1 2 teaspoons lemon infused olive oil 1 4 cup sliced black olives 1 4 cup marinated artichoke hearts drained and chopped. Instructions in a small bowl add garlic clove dijon mustard honey white balsamic olive oil salt and pepper. While that s heating up i chop up the veggies and throw them into a bowl. In a large bowl add the cooked orzo red bell pepper onion chickpeas artichoke olives tomatoes pine nuts parsley. Add the lemon juice and optional oil over top toss well to coat.

Add in orzo. Stirring on occasion so as not to burn. Stir to combine taste and adjust seasonings and refrigerate at least an hour before serving. While the orzo is cooking prep the veggies. Place the orzo and all the other ingredients in a large mixing bowl and pour the dressing over the top.

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Bring a large pot of water to boil. Add the orzo artichoke hearts peppers cucumbers red onion and olives to the bowl of dressing. Add the parsley and feta and toss again. Bring a large pot of water to boil. Add in orzo.

Add the parsley and feta and toss again. Ingredients 1 2 cup uncooked orzo pasta 1 1 2 teaspoons lemon infused olive oil 1 4 cup sliced black olives 1 4 cup marinated artichoke hearts drained and chopped. I always start by heating up the water for the orzo.

Easy Mediterranean Orzo Salad

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