I like carrots and cauliflower to dip in this the best. But any fresh raw crisp veggie will work. Simple unique dip for raw veggies. Taste and adjust to add additional curry powder as desired. Refrigerate for at least 1 hour or better yet overnight.
Chill for 30 minutes before serving to allow the flavors to meld. Ingredients 1 2 cup sour cream 1 2 cup mayonnaise 1 tablespoon sugar 1 teaspoon prepared horseradish 1 teaspoon grated onion 1 teaspoon cider vinegar 1 2 to 1 teaspoon curry powder 1 2 teaspoon garlic salt assorted fresh vegetables or potato chips. Ingredients 2 cups mayonnaise 2 teaspoons tarragon vinegar 2 teaspoons prepared horseradish 2 teaspoons finely grated onion teaspoon curry powder. Directions blend all ingredients thoroughly. Preparation whisk together all ingredients except celery cucumber and scallion until smooth then stir in vegetables.
Ingredients 1 2 cup sour cream 1 2 cup plain greek yogurt 1 tsp curry powder 1 4 tsp salt 1 2 tsp turmeric 1 4 tsp cumin 1 tbsp apple cider vinegar. Step 1 whisk yogurt chutney curry powder ginger and lime juice in a small bowl until well blended. Instructions add all ingredients except for the chives to a bowl. Serve with chilled crudites crackers or chips. If using garnish with chopped chives before serving.
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Lemon juice mccormick curry powder onion dip mix sour cream and 1 more japanese pork curry bowl pork cumin seed rice vinegar curry paprika celery pork stock and 14 more mediterranean curry dip bestfoods. Ingredients 1 2 cup sour cream 1 2 cup plain greek yogurt 1 tsp curry powder 1 4 tsp salt 1 2 tsp turmeric 1 4 tsp cumin 1 tbsp apple cider vinegar. Chill for 30 minutes before serving to allow the flavors to meld. I like carrots and cauliflower to dip in this the best.