You can hand shred with a knife like in the photos below use a mandoline. We love serving creamy coleslaw with pulled pork sandwiches or as a side dish for barbecue days full of burgers pork chops and other favorites. Here s how to do it. It s quick easy and my whole family loves it with just about everything. Place shredded coleslaw mix in a large bowl then pour the dressing mixture over.
For one medium bowl of coleslaw use this recipe at 9 servings with half a head of finely sliced green cabbage and 2 3 grated carrots. Cut the cabbage into quarters and then cut out the core. Combine the shredded cabbage and carrots in a large bowl. Slice the cabbage quarters into thin shreds. In a small mixing bowl whisk together the mayonnaise apple cider vinegar and honey.
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This delicious recipe turns out slaw just like the famous coleslaw at a popular fried chicken restaurant chain. A good homemade coleslaw recipe is essential in every kitchen. Season with salt and pepper to taste. How to make coleslaw. Remove any tattered or bruised outer leaves.
Spicy cabbage kimchi rating. Ingredients 1 tablespoon 15 ml sugar 1 4 cup 60 ml white vinegar 1 4 cup 60 ml vegetable oil 1 2 teaspoon 2 5 ml onion salt 1 2 teaspoon 2 5 ml garlic powder 6 cups 1 5 litres thinly sliced cabbage with a knife 1 cup 250 ml shredded carrots salt and pepper. Spicy cabbage kimchi rating. This delicious recipe turns out slaw just like the famous coleslaw at a popular fried chicken restaurant chain. Pour over coleslaw mix and toss to coat.
Ingredients 1 tablespoon 15 ml sugar 1 4 cup 60 ml white vinegar 1 4 cup 60 ml vegetable oil 1 2 teaspoon 2 5 ml onion salt 1 2 teaspoon 2 5 ml garlic powder 6 cups 1 5 litres thinly sliced cabbage with a knife 1 cup 250 ml shredded carrots salt and pepper. For one medium bowl of coleslaw use this recipe at 9 servings with half a head of finely sliced green cabbage and 2 3 grated carrots. Toss to evenly coat. You can hand shred with a knife like in the photos below use a mandoline.
