Beat the eggs into the half and half you can also use 1 1 2 cups milk 2 eggs and 1 tblsp cornflour as a sub. Meanwhile melt 2 tablespoons of the butter in a medium saucepan over low heat. Whisk in flour and. Directions preheat oven to 375 and butter a medium casserole dish. Add ham and garlic.
Step 3 heat butter in a small saucepan over low heat. Cook the cauliflower florets in a large pot of boiling salted water for 5 to 6 minutes until tender but still firm. Meanwhile in a large skillet heat butter over medium heat. Turn off heat and add 1 cup gruyère. Saute for 2 minutes.
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Bake in a 375f oven until lightly. Season lightly with white pepper and sprinkle all the cheeses over. Add garlic and cook until fragrant about 1 minute. In a large skillet over medium heat melt butter. Bake in a 375f oven until lightly.
In a large skillet over medium heat melt butter. Directions lightly butter a 13 x 9 pyrex baking dish and put in cauliflower. Step 3 heat butter in a small saucepan over low heat. Step 2 bring a large pot of water to a boil. Beat the eggs into the half and half you can also use 1 1 2 cups milk 2 eggs and 1 tblsp cornflour as a sub.
