Spoon batter over rhubarb. Sugar and vanilla add egg. Cream shortening 1 3 c. Get full blushing betty rhubarb dessert recipe ingredients how to directions calories and nutrition review. Grease a 9 13 inch baking dish.

Combine rhubarb and 3 4 c. Bake in 350 f oven for 1 hour. Step 3 beat vegetable shortening with 2 3 cup sugar in a bowl. Sugar toss so rhubarb is coated with sugar. Sprinkle rhubarb with raisins.

Beat vegetable shortening with 2 3 cup sugar in a bowl. Beat until light and fluffy. Add alternately to creamed mixture with milk. Advertisement step 2 mix rhubarb with 2 cups sugar in a large bowl and spread into the prepared baking dish. Microwave uncovered on high for 7 9 minutes or until rhubarb is tender.

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Rate this blushing betty rhubarb dessert recipe with 4 lb rhubarb cut into 1 inch pieces 2 cups white sugar 1 1 3 cups raisins 1 4 cup vegetable shortening 2 3 cup white sugar 2 eggs 1 tsp vanilla extract 2 cups all purpose flour 1 tbsp baking powder 1 2 tsp salt 2 3 cup. Bookmark this recipe to cookbook online. Directions preheat oven to 350 degrees f 175 degrees c. Grease a 9x13 inch baking dish. Heat oven to 350 f.

Get one of our blushing betty rhubarb dessert recipe and prepare delicious and healthy treat for your family or friends. Beat in eggs one at a time. Transfer to an ungreased 2 qt. Place in bottom of 8 inch round dish. Back to blushing betty rhubarb dessert recipe.

In a large bowl combine the rhubarb sugar and cinnamon. Mix butter 1 cup flour and 1 tablespoon sugar. Learn how to cook great blushing betty rhubarb dessert. Visit original page with recipe. Top with remaining bread cubes.

Grease a 9x13 inch baking dish. Press evenly in ungreased square pan 9x9x2 inches. Add half of the bread cubes. Thankfully frozen rhubarb will keep well for up to a year. Directions step 1 preheat oven to 350 degrees f 175 degrees c.

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Mix rhubarb with 2 cups sugar in a large bowl and spread into the prepared baking dish. To freeze discard the leaves chop stalks into 1 inch pieces and fill zip top bags with 2 cup portions easier for future use. Mix rhubarb with 2 cups sugar in a large bowl and spread into the prepared baking dish. Grease a 9x13 inch baking dish. In a large bowl combine the rhubarb sugar and cinnamon.

To freeze discard the leaves chop stalks into 1 inch pieces and fill zip top bags with 2 cup portions easier for future use. Get one of our blushing betty rhubarb dessert recipe and prepare delicious and healthy treat for your family or friends. Rate this blushing betty rhubarb dessert recipe with 4 lb rhubarb cut into 1 inch pieces 2 cups white sugar 1 1 3 cups raisins 1 4 cup vegetable shortening 2 3 cup white sugar 2 eggs 1 tsp vanilla extract 2 cups all purpose flour 1 tbsp baking powder 1 2 tsp salt 2 3 cup. Beat vegetable shortening with 2 3 cup sugar in a bowl. Combine rhubarb and 3 4 c.

Directions step 1 preheat oven to 350 degrees f 175 degrees c. Spoon batter over rhubarb.