Bring to a boil then remove from heat and allow to cool. Remove from the. Now you can totally can. Freeze for 3 to 4 hours until set at the edges. Remove the banana slices from the freezer and process them in a sturdy food processor or blender.
I made it using a small inexpensive ice cream maker but if you don t have one don t worry. I m sharing a new ice cream recipe every day this week and giving away a brand new ice cream maker to one lucky reader. So if you have a centrifugal style juicer that you aren t ready to upgrade this is for you. Just blend it up the ingredients pour the mixture in a freezer safe container and scoop away once it s frozen. Pour into a freezer safe baking dish.
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Use a blender to make sorbet. Enter the giveaway at the bottom of the post and don t miss yesterday s recipe homemade banana ice cream. I made it using a small inexpensive ice cream maker but if you don t have one don t worry. It s a banana ice cream maker and fruit sorbet maker in one you could call it a healthy soft serve ice cream machine. Bring to a boil then remove from heat and allow to cool.
