Bring to a boil and cook until. Fill greases muffin pan full. Meanwhile stir together remaining 4 tablespoons sugar and. Apple slices and puff pastry are rolled into a rose shaped dessert. Bake for 12 15 minutes until the pastry has risen around the apple and is golden.
Instructions combine bisquick c. Lay the pastry oval onto a baking sheet arrange the apple in overlapping slices down the centre and brush the pastry borders with egg glaze. Serve warm lightly dusted with icing sugar if desired. Line baking sheet with parchment paper. Peel and finely cube the apples mix the cubes with 2 tablespoons lemon juice and a little bit of grated lemon zest.
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In a small bowl mix together the sugar and the cinnamon. In a large bowl combine the flour sugar baking powder and cinnamon. On a lightly floured surface roll the puff pastry to about 1 8 inch thick and cut. Stir in applesauce milk egg and oil until well mixed. Sugar and 1 t.
Ingredients 2 tablespoons lemon juice 4 cups water 4 eaches granny smith apples peeled cored and sliced 2 tablespoons butter 1 cup brown sugar 1 teaspoon ground cinnamon 1 tablespoon cornstarch 1 tablespoon water 1 17 25 ounce package frozen puff pastry sheets thawed 1 cup confectioners sugar. Stir into dry ingredients just until moistened. In a large saucepan combine apples 1 1 2 tablespoons sugar 1 4 teaspoon cinnamon and 6 tablespoons water and cook. Step 3 melt butter in the same saucepan over. Stir and cook over.
Arrange apple slices in the bottom. Arrange apple slices in the bottom. Ingredients 2 tablespoons lemon juice 4 cups water 4 eaches granny smith apples peeled cored and sliced 2 tablespoons butter 1 cup brown sugar 1 teaspoon ground cinnamon 1 tablespoon cornstarch 1 tablespoon water 1 17 25 ounce package frozen puff pastry sheets thawed 1 cup confectioners sugar. In a small bowl mix together the sugar and the cinnamon. Melt the butter in a small pot.
Stir and cook over. Instructions combine bisquick c. Ingredients 8 ounces puff pastry 1 lb cooking apples i used granny smith 1 2 cup water 2 tbsp brown sugar 1 tsp lemon rind finely grated 1 tbsp orange blossom water or 1 2 tsp cinnamon optional 1 tbsp fine cut orange marmalade plus more for topping caster sugar for sprinkling. Bring to a boil and cook until.
