Cut the apples and pears into slices and toss with the cinnamon and set aside. Spoon half into a greased 22cm 9 inch cake tin or spring form tin. Cut the apples and pears into slices and toss with the cinnamon and set aside. Rub the butter into the. Preheat the oven 180c 350f gas4.

Mix well and set aside. Mix apples pears 3 4 cup brown sugar and cinnamon together in a separate bowl. You can also re heat individual portions in the microwave. Meanwhile rub together the remaining butter with the flour. This pear and apple crumble is better served warm straight out of the oven but it can be store for a couple of days in the fridge.

Arrange sliced fruit over the mix and top with remaining mix. There s nothing quite so good as a warm fall fruit cobbler or pie sweet cake or hearty muffin. Mix oats flour 3 4 cup brown sugar and butter together in a bowl until crumbly. Spread into the bottom of a 9x9 inch glass pan. Sprinkle the remaining cake mix on top you don t need to press it down at all.

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Bake for around 30 35 minutes until golden brown. Spread them out into an even layer and drizzle generously with caramel sauce. You ll find all of that and more in this collection of favorite apple and pear recipes. Preheat oven to 350 degrees f 175 degrees c. When the pears are soft and any excess liquid has cooked off transfer them into the cake tin on top of the base.

If your current mood is i wanna snuggle up under a blanket right now then pear coffee cake is exactly what you need. Add the remaining cinnamon and sugar. Stir in milk and fold in flour and sultanas. Spoon this over the apples and pears in the dish and bake for a further 30 minutes. Stir in the remaining sugar and the jordans honey country crisp.

Add eggs to creamed mixture one at a time and beat well. Made with fresh pears and a delicious streusel topping this apple crumble cake is the ultimate winter sweet comfort food. Preheat the oven 180c 350f gas4. Rub the butter into the flour with your fingertips until it resembles fine breadcrumbs. When ready to serve simply place the pear apple crumble back in the oven for 5 to 10 minutes or until the fruits are warm and the crumble is crunchy.

Grease and line the base of a 23cm round deep cake tin. Grease and line the base of a 23cm round deep cake tin. Apples and pears are what fall baking is all about. Grease and line the base of a 23cm round deep cake tin. Add eggs to creamed mixture one at a time and beat well.

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Apples and pears are what fall baking is all about. If your current mood is i wanna snuggle up under a blanket right now then pear coffee cake is exactly what you need. Bake for around 30 35 minutes until golden brown. Arrange sliced fruit over the mix and top with remaining mix. Mix well and set aside.

Grease and line the base of a 23cm round deep cake tin. Cut the apples and pears into slices and toss with the cinnamon and set aside.